In recent days, Zhejiang Provincial Science and Technology Department released the results of the assessment of 2018 Key R&D Plan Project after careful project recommending and appraisal. 3 projects of ZUST won the approval of the Science and Technology Department of Zhejiang Province.
The 3 projects from ZUST are as follows: Professor Wang Jianhua’s “Research on common technology of Zhejiang cultural relics and traditional culture exhibition—Research, development and application of key common technology for digital display of traditional cultural classics”, Professor Xiao Gongnian’s “Development and manufacture of functional food-- Key technology and functional factor structure study on anti-aging dementia formula for powder milk” and Senior experimenter Chen Lichun’s “Development and manufacture of functional food--New process research and industrialization of high-valued comprehensive utilization of Coix Seeds for lowering "three high" functional foods.
In addition, another 2 projects led by ZUST teachers with enterprises also won approval, including Professor Li Qipeng’s “Intelligent outfit and robot--key technology research and product development of multi-station intelligent stamping equipment for key components of automobile exhaust systems oriented to the national emissions standards VI” and Professor Xiang Xijian’s “Research and application of basic core components of industrial Internet--Research and application of formaldehyde network sensor based on nano Zinc Oxide.”
It is reported that 29 projects of ZUST (including 3 key projects) have won the approval of 2018 science and technology Plan Project from the Science and Technology Department of Zhejiang Province and other categories of projects are being appraised in due order.